36-Inch Green Flame Range

Features:Designed for Low Volume Operations Green Flame series range 36 with the option of open burners or griddles or a combination. 25,000 BTU/hr. burners with electronic ignition, no standing pilot, for a safer cooler kitchen. 20,000 BTU/hr. griddle with 1 thick plate Range Base options include one oven choice of: Standard ovens, 35,000 BTU/hr. Convection ovens, 30,000 BTU/hrs. Innovection ovens 30,000 BTU/hr. Storage base. Oven interiors measures 26-1/2W x 22-1/2D x 13-1/2H. All ovens are supplied with two racks. Oven thermostat adjusts from 250F to 500F. Back riser options high back with shelf, high back, or 6 stub back Electronic ignition systems requires power outlet, 115 amp three prong cord provided. Two-year limited warranty, parts, and labor.